Organic Moringa Spirulina Tablets – 200 tablets
The main distinctions between Moringa-Spirulina tablets and Moringa tablets are:
Moringa-Spirulina tablets consist of 29.3% more proteins than Moringa tablets. Proteins are important for the human body. They provide the body with calories (energy) and amino acids. Moringa-Spirulina tablets are a great source of proteins and amino acids consisting of the 8 vital ones.
Moringa-Spirulina tablets consist of 41% more iron than Moringa tablets. Iron is crucial for forming hemoglobin, which is necessary for an excellent transport of oxygen in the blood and the metabolic process. The addition of Moringa-Spirulina tablets to a diet plan can get rid of iron deficit symptoms.
Moringa-Spirulina tablets include 17 times more calcium than Spirulina tablets. Calcium is a mineral that is needed to build up and maintenance bones and teeth. Calcium is also needed for the appropriate functioning of the nerves and the muscles and other minerals’ transportation in the body.
The very best ratio of raw materials According to literature reports, utilize the tablets of Moringa or Spirulina whose nutrients are not very total, or some nutrition indications are low, which can not satisfy the requirements of a balanced diet plan; through analysis, Nutritional active ingredients of Moringa and Spirulina are extremely complementary, producing composite tablet, which has more complete nutrition signs.
The content can meet or be near a variety of needs. Through a detailed analysis of each index, we can determine the ratio of Moringa leaf powder and Spirulina powder as 7:3. The nutrient composition ratio produced in the complex tablet is the most reasonable, while the expense of preparation is reasonably low.